Courgetti Carbonara
This creamy light dish is a great alternative for pasta making it vegetarian and gluten free. This dish is hugely flexible you can even add pasta if you want to...
Chocolate cake (Chiffon cake)
This soft, light chocolate cake is good for any time of the day. The method used to make this cake is called Chiffon, this is where the egg yolk and...
Chocolate brownies
These luxurious chocolate brownies make your mouth water just at the smell, as they come out the oven. As you...
Crispy chicken breasts with pizza sauce
This Italian inspired chicken dish tastes like a mixture of pizza and breaded chicken, The chicken is well flavoured with...
Seeded overnight no – knead loaf
This is a very easy loaf to make but make sure you start this the day before baking. You will...
Chocolate tea cakes
A super sweet chocolate mouthful of yumminess, this tea cake has a crumbly biscuit base, a smooth soft pillowy marshmallow, covered in a thin layer of chocolate. Definitely one to...
Grissini sticks ( Bread )
I got this recipe from The original bestseller 100 great breads by Paul Hollywood These bread sticks are a great introduction to the world of bread making, they are so...
Pizza pastry tarts
This recipe was adapted from others I had seen around, using the ingredients that were in my fridge, the flaky...
Fruit tarts
This delicate pastry dessert with its creamy custard and fresh fruit would be a delight on any afternoon tea selection....
Summer berry soufflés with berry compote
When it comes to making soufflés there seems to be a fear of getting the perfect rise, this recipe from...
Macarons
This macaron recipe was given to me when my mum and I went to Victoria’s kitchen in Woking, where the...
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